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Make simple salad dressing
Combine all ingredients except olive oil in a jar.
This makes for a fairly thick dressing.
It also gives you more for your money so you dont have to use a ton of herbs and spices each time you want to make a dressing.
Just add all of the ingredients to a mason jar, screw on the lid, shake for a few seconds, and: voila, vinaigrette!1/2 cup raw apple cider vinegar 1-2 tablespoons dijon mustard 3 garlic cloves, minced generous pinch of sea salt and black pepper 2 tablespoons fresh herbs or 2 teaspoons dried (basil, oregano, chives, and thyme are all nice) scant 1 1/2 cups extra virgin olive.One of the first things I realized on my real food journey was that when I make things from scratch for health reasons, I also save money.The cost of all these ingredients is just at 10, if not less, and they can be found at any supermarket.A Basic Formula For Homemade Salad Dressing.But personally, as you can see by the photo, Im not opposed to a little Costco generic brand love.
But heres where the bonus how to make google calendar default on iphone of a couple of the add-ins come into play: both Dijon mustard and honey help emulsify the dressing, which keeps it together longer.
Stir well with a fork or seal tightly and shake.
Making homemade salad dressing is a bit intimidating at first.
It was just so much more fun making my own, and it freed me from worrying about expiration dates, ingredients that I couldnt pronounce, and bottles cluttering precious fridge space.
Buy fresh lemons, not the bottled juice, and use lemons liberally to flavor your meals.Now that the temperatures are warming up salads are a great main or side dish for every night of the week.For simplicity use pint-sized jars for easy dump, shake, and serve salad dressing.So as I was shaking together my umpteenth jar of vinaigrette, I thought, hey!Know the formula, once you know the formula for homemade vinaigrette, youre set!This basic vinaigrette recipe yields enough vinaigrette to lightly dress a salad for four.So I almost always mix my vinaigrette one of two ways: Whisk it in a bowl Add all of the ingredients to a small bowl and briskly whisk until all of the ingredients come together.We love garlic and all of its health benefits and the herbs are usually whatever I have in the house, dried or fresh.